Farmer's Weekly

Farmer’s Weekly is an agricultural magazine based in South Africa, targeting the whole of Southern Africa. The magazine is committed to advancing the interests of the region’s farmers and its agricultural industry by serving as a mouthpiece for the industry and by keeping its readers informed of the latest developments in the agricultural sector.

Bringing the youth back to agriculture

Farmer's Weekly

Insects help combat poverty in Limpopo • In Limpopo, rural communities are commercialising mopane worm and termite harvesting to help address extreme poverty. Research shows that integrating traditional ecological knowledge ensures these resources can provide a vital, sustainable source of income, writes Ndidzulafhi Innocent Sinthumule, an associate professor of geography, environmental management, and energy studies at the University of Johannesburg.

Cannabis and hemp sumit

AgTech@NWK: home to biggest DJI drone workshop in the country

Watch those wool microns

Agriparks in Gauteng gain traction as practical support hubs for farmers • Gauteng’s Agripark programme is transforming smallholder farming by integrating infrastructure, research, and market access. Through strategic partnerships and ‘living laboratories’, the initiative empowers emerging farmers with sustainable, commercial-ready production systems. Octavia Avesca Spandiel reports.

Tariff circumvention fears surface as poultry import patterns shift

Volatility reshapes feed sector outlook as resilience, flexibility become critical • The Alltech 2026 Agri-Food Outlook reveals that global volatility is redefining the feed sector. Success now hinges on operational resilience, flexible formulations, and risk management rather than simple volume expansion. Lindi Botha reports.

Potato producers need to rethink strategy

Weather data key to future-proofing farming

The impact of the US-Iran war on agriculture • For South African agribusiness, the challenge is not immediate food security, but navigating sustained input volatility without eroding long-term productive capacity, according to Zama Sangweni.

Severe disruption of the global economy • International uncertainty still prevails due to the impact, severity and duration of the war in the Middle East, as well as damage to energy infrastructure, writes Dr Koos Coetzee.

Climate intelligence helps farmers turn data into decisions • Machine learning and artificial intelligence are helping improve agricultural resilience by enabling better decisions based on weather and climate data. Tara Southey, CEO and founder of TerraClim, spoke to Glenneis Kriel about the platform and its application in farming.

How a young auctioneer is finding his rhythm • Fiso Hadebe is an upcoming auctioneer. He represented South Africa and Africa at the International Livestock Auctioneer Championship held in Calgary, Canada, last July, where he placed between 22nd and 25th out of 40 international participants. He spoke to Clay Swart.

A young Boran breeder who is rooted in legacy • Hanri van Deventer is revitalising her father’s legacy through Handré Boran Stud. By blending traditional wisdom with modern reproductive technology, she produces resilient, high-quality genetics for South Africa’s cattle industry. Cobus du Plessis reports.

From necessity to regenerative farming • Jotham Alan Broom leads JPR Farm, a regenerative Gauteng enterprise. He provides consumers with high-quality, pasture-raised meat through a direct-to-market model. Cobus du Plessis reports.

A chef’s mission to cultivate community empowerment • Chef-turned-agripreneur Kedibone Nyamakazi founded AGRIPREMIUM, empowering her community through agricultural training, mentorship, and economic development initiatives. Cobus du Plessis reports.

Bridging sustainability,...